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BOOK OF THE MONTH
IMMUNE: A JOURNEY INTO THE MYSTERIOUS SYSTEM THAT KEEPS YOU ALIVE
Philipp Dettmer
1299

The first book from the creator of the wildly popular science YouTube...(+)

Author Spotlight

MRIDULA RAMESH is the founder of the Sundaram Climate Institute, which focuses on waste and water ...(+)

  Mridula Ramesh  
 
  
Cookery, Food
 
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Mrs LC's Table
A lively exploration of the rich tapestry of the Kayasth foodscape through an intimate portrait of a family’s – and a community’s – social mores Known  (+)
    
Made At Home: Eggs & Poultry
Dick Strawbridge
Eggs and Poultry is the perfect book for anyone intending to embrace the Good Life. Whether you have a large country garden or a small city enclosure,  (+)
    
Mary Berry's New Aga Cookbook
Mary Berry, queen of cooking on the range, has written the first cookbook to bring Aga cookery up to date. Aga cuisine need no longer be confined to stews  (+)
    
McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture
Harold Mcgee
McGEE ON FOOD AND COOKING is a masterpiece of gastronomic writing; a rich, addictive blend of chemistry, history and anecdote that no self-respecting foodie  (+)
    
Michel Roux: A Life In The Kitchen
Michel Roux Jr is one of London’s most respected chefs. Le Gavroche, which he has run since 1991, continues to receive recommendations for excellence in  (+)
    
Mini Cakes Kit
Hamlyn
Mini cakes are the perfect snack for when you just want a little bite of something sweet without the hassle of making a whole cake! This kit contains a  (+)
    
Mrs Beeton How to Cook
Published to celebrate the 150th anniversary of Mrs Beeton's first publication, the 220 classic British recipes in this stunning collection are taken from  (+)
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