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BOOK OF THE MONTH
IMMUNE: A JOURNEY INTO THE MYSTERIOUS SYSTEM THAT KEEPS YOU ALIVE
Philipp Dettmer
1299

The first book from the creator of the wildly popular science YouTube...(+)

Author Spotlight

MRIDULA RAMESH is the founder of the Sundaram Climate Institute, which focuses on waste and water ...(+)

  Mridula Ramesh  
 
  
Cookery, Food
 
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Allergy-free Food
Allergy-free Food provides step-by-step advice on diagnosing food allergies and adapting your eating habits, with helpful tips on finding alternatives  (+)
    
Barbecue
Thomas Feller
    
Cupboard Love
Let's face it. Your relationship with your kitchen has got to the point where you only really make an effort when there are others around. And do you remember  (+)
    
Eat London
Terence Conran
London is a city brimful of culinary possibilities from great gastropubs to trendy bars, lively markets and chefs (Gordon Ramsay, Heston Blumenthal, Jamie  (+)
    
Eat London 2
This second edition of Eat London is completely revised and updated, with new entries highlighting the very best food stops not to be missed in a tour  (+)
    
From Nature To Plate
Tom Kitchin

Tom's restaurant, The Kitchin opened in June 2006. Six months later, it earned a Michelin star, the fastest to be awarded. It was voted Restaurant of  (+)

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