With slow-cooker and pressure-cooking trends in full steam, millions of households find themselves in possession of not just a slow-cooker or a pressure-cooker, but both, and more, in a single multi-purpose appliance. MILK STREET FAST & SLOW is the first book showing home cooks how to make the most of every application of their handiest appliance, whether they need a quick tomato sauce in just 20 minutes from start to finish, or a slow-braised roast for a celebratory Sunday evening. Along the way, each of the more than 75 recipes is designed to be cooked entirely inside your multi-cooker or Instant Pot, with timings, ingredients, and techniques to cook each dish using either the slow-cooker or the quick-cooking pressure cooker function, at your preference--so you can enjoy each delicious dish on your schedule.With the clean recipe design, easy-to-follow instructions, and cookable recipes Milk Street fans have come to expect, MILK STREET FAST AND SLOW will teach any multi-cooker fanatic how to make the most of it--the Milk Street way.
Christopher Kimball is the founder of Milk Street and the author of several celebrated cookbooks including The Yellow Farmhouse Cookbook The Cook's Bible The Dessert Bible and most recently Fannie's Last Supper
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball
Christopher Kimball