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The River Cottage Family Cookbook

Hugh Fearnley-Whittingstall

Hugh Fearnley-Whittingstall's well-loved RIVER COTTAGE books have become a phenomenon, inspiring hundreds of thousands of people all over Britain to cook and enjoy good food.

THE RIVER COTTAGE FAMILY COOKBOOK, co-written with Fizz Carr, brings the River Cottage philosophy to the whole family. It will give pleasure to everyone: toddlers and grandparents, families discovering the fun of cooking together, and everyone who enjoys simple home-cooked food. From how to make butter from a jar of cream to how to make your own sausages, THE RIVER COTTAGE FAMILY COOKBOOK will inspire everyone with the magic and fun of cooking.

'A great way to learn the basics without feeling patronised ... You come away from the experience not just with a tasty supper but with a better knowledge of food ... comfortingly old-fashioned ... will almost certainly go on my shelf of "genuinely useful cook-books", cross-referenced with my folder of "ways to entertain the kids at weekends"' Time Out

  • Classification : Cookery, Food & Drink
  • Pub Date : JAN 1, 2007
  • Imprint : Hodder Paperbacks
  • Page Extent : 416
  • Binding : PB
  • ISBN : 9780340826393
  • Price : INR 1,125
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Hugh Fearnley-Whittingstall

Hugh lives in Dorset with Marie and their three children. Fizz Carr was a journalist on Vogue before leaving London to farm on the South Downs where she lives with husband Steve and their four daughters all of them enthusiastic cooks.

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